CONFERENCE PROGRAM

DATE	DAY 1: 14 OCTOBER 2021
ROOM	ROOM 1	ROOM 2	ROOM 3	ROOM 4
08:00 - 10:00	COVID-19: Nutrition experience
	COVID-19: China Zhiyong Peng COVID-19: India Sanjith Saseedharan COVID-19: Japan Ryoji Fukushima COVID-19: South Korea Suk Kuyng Hong COVID-19: Thailand Kulapong Jayanama COVID-19: Latin America Vanessa Fuchs Tarlovsky COVID-19: Europe Rocco Barazzoni COVID-19: US Todd Rice
10:00 - 10:30	Coffee Break
10:30 - 12:00	Opening Session
	Chomchark Chantrasakul Honorary Lecture: Quality improvement on nutrition care Thanyadej Nimmanwudipong, Thailand
12:00 - 13:30	Lunch Symposium By Fresenius Kabi
	UCN key findings Dr.Winai Ungpinitpong, Thailand Perioperative Nutrition: High impact, low risk, low cost intervention Prof. Stanislaw Klek, Poland Decision factors in clinical nutrition Prof. Jonathan Asprer, Hong Kong
13:30 - 15:00	Symposium: Critical Care Nutrition	Symposium: Obesity	Symposium: Pediatric Nutrition	Oral Presentation-1
	What is new in the ESPEN-ICU guideline? Mette Berger, Switzerland The importance of timing and achieving protein goals in early critical illness Arthur van Zanten, Netherland ICU nutrition in Indonesia Josef Hartono, Indonesia Energy requirement and delivery in ICU Sornwichate Rattanachaiwong, Thailand Critical care nutrition update: From Myths to Evidence Krishnan Sriram, India	Pediatric obesity: Multidisciplinary approach Orapa Suteerojntrakool, Thailand Sarcopenic obesity: The next epidemics? Rocco Barazzoni, Italy Behavior and lifestyle intervention: From theory to practice Supawan Buranapin, Thailand Metabolic and nutritional complications of bariatric surgery Irit Chermesh, Israel Role of bariatric surgery and choice Suthep Udomsawaengsup, Thailand	Pediatric intestinal failure and home PN: Growth and nutritional status Sirinuch Chomtho, Thailand Pediatric IFALD Yen-Hsuan Ni, Taiwan Neonetal parenteral nutrition: What is now and long-term outcome? Sarayut Supapannachart, Thailand	TBC
15:00 - 15:30	Coffee Break	Coffee Break	Coffee Break	Coffee Break
15:30 - 16:45	Symposium: Protein	Symposium: Nutrition in Liver and Pancreatic Diseases	Symposium: GLIM and Nutrition Assessment	Oral Presentation-2
	Muscle and functional mobility assessed at the bedside Micheal Hiesmayr, Germany Importance of proteins in clinical nutrition Osman Abbasoglu, Turkey High protein intake in critically ill patients Abdolreza Norouzy, Iran How to enhance the early mobilization and rehabilitation in practice Onuma Chaiwat, Thailand	Liver transplantation Pongserath Sirichindakul, Thailand Fatty liver Sang-Jae Park, South Korea Pancreatic fistula Ravinder Reddy, India Nutrition in chronic pancreatitis Remy Meier, Switzerland	GLIM: future developments Rocco Barazzoni, Italy GLIM: Thailand experience Veeradej Pisprasert, Thailand GLIM: Japanese perspective Ryoji Fukushima, Japan Other assessment tools Matthias Pirlish, Germany	TBC
16:45 - 18:00	Symposium: Micronutrients	Symposium: Novel Technology	Symposium: Obesity
	Micronutrients in ICU Pornpoj Pramyothin, Thailand Micronutrients in burn patients Mette Berger, Switzerland Micronutrients post-bariatric surgery Prapimporn Chattranukulchai, Thailand Micronutrients in chronic kidney diseases Sirakarn Tejavanija, Thailand	Indirect calorimetry as a point of care in the ICU Pierre Singer, Israel Role of metalobomic in metabolic syndrome Chanisa Thonusin, Thailand Using AI for estimate food intake in hospitalized patients Thailand Panas Jesadaporn, Thailand Electrical impedance and clinical application Matthias Pirlich, Germany	Unforeseen consequences: Side effects of bariatric surgery Shirley Y.M.Liu, Hong Kong Gut microbiota and obesity Gail A. M. Cresci, USA Phytotherapy and weight loss Alessandro Laviano, Italy Bariatric and metabolic surgery in Korean obese patients Kyung Won Seo, South Korea
18.00 - 19.30	Dinner Symposium By Fresenius Kabi	Dinner Symposium By Nestlé Health Science
	Sarcopenia: Addressing the Challenge of Sarcopenia in Older Adults Speaker: Juergen Bauer, Germany	The Efficacy and Benefits of a Diabetes Specific Formula for Diabetes and Weight Management Speaker: (TBC)

DATE	DAY 2: 15 OCTOBER 2021
ROOM	ROOM 1	ROOM 2	ROOM 3	ROOM 4
08:00 - 08:30	Meeting expert lecture: Critical care	Meeting expert lecture: Surgery	Meeting expert lecture: Cancer
	Nutrition in critically ill patients: What, When, How? Pierre Singer, Israel	ERAS: Theoritical background and current? Olle Ljungqvist, Sweden	Nutrition therapy in cancer patient Alessandro Laviano, Italy
08.30 - 10.00	Symposium: Quality of Nutrition Care	Symposium: Nutrition in Surgery	Symposium: Home Parenteral Nutrition	Oral Presentation-3
	How KSPEN ensures quality of nutrition support? Dong Woo Shin, South Korea Why quality system of nutrition support still does not implement in our country? Tinni T Maskoen, Indonesia Nutrition day: The gap and improvement of nutrition support Michael Hiesmayr, Germany Quality indicators in cancer patients - From recommendation to practice Alessandro Laviano, Italy Quality improvement of nutrition care in tertiary center in Thailand Somboon Subwongcharoen, Thailand	Nutrition and ERAS perfect interaction Olle Ljungqvist, Sweden Prehabilitation in major upper GI surgery Mohammad Shukri Jahit, Malaysia Prehabilitation and nutrition support in sarcopenic surgical patient Jesus Fernando Inciong, Philippines ERAS in Thailand: situation and obstacles Winai Ungpinitpong, Thailand ERAS: who is not included? Varut Lohsiriwat, Thailand	Training the trainers in home PN Mohammad Shukri Jahit, Malaysia How to set up the HPN team Irit Chermesh, Isarael Long term complications of HPN Stanislaw Klek, Poland HPN Experience in Thailand Chulaporn Roongpisuthipong, Thailand How to initiate and how to withhold home nutrition? Stanislaw Klek, Poland	TBC
10:00 - 10:30	Coffee Break	Coffee Break	Coffee Break	Coffee Break
10:30 - 12:00	Symposium: Critical Care Nutrition	Symposium: Geriatric Nutrition	Symposium: Nutrition in GI diseases	Oral Presentation-4
	Mitochondrial dysfunction in critical illness: Consequences for nutrition therapy Arthur van Zanten, Netherland Dynamics of protein metabolism in acute illness Michael Hiesmayr, Germany How to assessment and implementation of nutrition care in Thailand? Vibul Trakulhoon, Thailand Indirect calorimetry as a point of care in the ICU Pierre Singer, Israel Hypocaloric or isocaloric delivery: What is better? Jesus Fernando Inciong, Philippines	Malnutrition in the elderly: Screening and nutritional support Rocco Barazzoni, Italy Sarcopenia in the Thai elderly people (causes, impact, treatment) Panita Limpawattana, Thailand Eating patterns and promotion of health span Alessandro Laviano, Italy Sarcopenia in elderly patients Matthias Pirlish, Germany Anthropometric measurement as a tool to determine sarcopenia Ranuka Jayatissa, Sri Lanka	Practical nutritional management in short bowel syndrome – EN Yun Chen, Taiwan Practical nutritional management in short bowel syndrome – PN Nicha Somlaw, Thailand Practical pharmacological management in short bowel syndrome Stanislaw Klek, Poland Severe gastrointestinal dysmotility Narisorn Lakananurak, Thailand How to eradicate barriers to enteral feeding? Pariya Phanachet, Thailand	TBC
12:00 - 13:30	Lunch Symposium By Thai-Otsuka
	The Completed transition from PN to EN Starting the energy provision with SPN Speaker: TBC The Completed transition to EN Sornwichate Rattanachaiwong, Thailand Moderator: Vibul Trakulhoon, Thailand
13:30 - 15:00	Symposium: Nutrition in Trauma and Wound Care	Symposium: Sports Nutrition	Symposium: Dietary Pattern	Oral Presentation-5
	Feeding in the critically ill trauma patients Burapat Sangthong, Thailand Immune-enhancing diets and antioxidant in critically ill Arthur van Zanten, Netherland Nutrition in major burn Pornpom Muangman, Thailand Nutrition in chronic wound care: Which should be concerned? Min Ji Seok, South Korea GI fistula: Is it contra-indication for enteral nutrition? Enders Ng, Hong Kong	Sports nutrition practice guided by integrative physiology Daroonwan Suksom, Thailand Practical sports nutrition for the modern society Alisa Nana, Thailand Sports nutrtion: How to put theory to practice? Rinyanan Kuntha, Thailand Relative energy deficiency in sports: Nutrition concerns that should not be overlooked Krisadee Bodhidatta, Thailand Micronutrients in athlete and sport man Vince Leenard Yabut, Philippines	Can specific dietary patterns provide health benefit? Chwang Leh-chii, Taiwan Implications of dietary patterns for Asians' Health Chwang Leh-chii, Taiwan Intermittent fasting Samitti Chotsriluecha, Thailand Ketogenic diet Chaitong Churuangsuk, Thailand Plant-based diet Chanida Pachotikarn, Thailand	TBC
15:00 - 15:30	Coffee Break	Coffee Break	Coffee Break	Coffee Break
15:30 - 16:45	Symposium: Geriatric Nutrition	Symposium: Nutrition during Organ Support	Symposium: Pediatric Nutrition	Oral Presentation-6
	Sarcopenic dysphagia Ayano Nagano, Japan Role of nutrition in physical and cognitive frailty Prasert Assantachai, Thailand Diet for dysphagic patients Hazel Yeong Ee Ling, Singapore Nutrition rehabilitation in sarcopenic and sarcopenic dysphagia Hidetaka Wakabayashi, Japan	Nutrition during extra-corporeal membrane oxygenation (ECMO) Rungsan Bhurayanontachai, Thailand Nutrition during continuous renal replacement therapy (CRRT) Nattachai Srisawat, Thailand Nutrition during targeted nutrition management (TTM) Sanit Wichansawakun, Thailand Nutrition during invasive and non-invasive mechanical ventilation (IPPV-NIPPV) Panuwat Promsin, Thailand	EN support: Pediatric perspective Ladda Mo-suwan, Thailand Pediatric home EN: Modular-made to individual needs Sirinapa Siwarom, Thailand Early EN in pediatric critical care: When and How? Nilesh Mehta, USA	TBC
16:45 - 18:00	Symposium: Nutrition in Chronic illnesses	Symposium: Nutrition in for health promotion	Symposium: Nutrition Quality	SPENT General Assembly
	Complex management of refeeding syndrome Mohammad Shukri Jahit, Malaysia Intermittent fasting: a feasible approach to patients with chronic diseases? Alessandro Laviano, Italy Diet, nutrition and chronic disease prevention and control in China Han-Ping Shi, China Management of the complications of enteral nutrition Osman Abbasoglu, Turkey	Omega-3 and other oils Chanita Unhapipatpong, Thailand Collagen types Bhagawat Tangjaturonrasme, Thailand Glutathione Tetsuya Takamasu, Japan Calcium and vitamin D Hataikarn Nimitphong, Thailand	FELANPE declaration of human rights (Cartagena Declaration) Diana Cardenas Zuluaga, Colombia Nutrition policy for all in Thailand Soranit Siltharm, Thailand The improvement of nutrition service quality on the limited resource situation Maricar Esculto-Khan, Philippines Nutrition oncology Latin American study results Dolores Rodiguez Veintimilla, Ecuador	SPENT General Assembly
18.00 - 19.30	Dinner Symposium By Baxter	Dinner Symposium By B. Braun
	The Power of Protein: Theory and Practical Examples Speaker Elisabeth De Waele, Belgium Moderator: Kaweesak Chittawatanarat, Thailand	The Importance of Nutrition Therapy at Every Step of Your Patient’s Journey Conditioning of high-risk surgical patients – Pre-habilitation Speaker: (TBC) Optimization of patient care through modern nutrition management Speaker: (TBC) The seriously ill patient after discharge – effective home Enteral and home Parenteral Nutrition Speaker: (TBC)

DATE	DAY 3: 16 OCTOBER 2021
ROOM	ROOM 1	ROOM 2	ROOM 3
08:00 - 08:30	Meeting expert lecture: Renal nutrition	Meeting expert lecture: Nutrition research	Meeting expert lecture: Pediatrics
	Nutrition guideline for renal diseases Kamyar Kalantar-Zadeh, USA	Pearls of conducting clinical nutrition research Todd Rice, USA	How to implement nutrition support guideline in PICU? Nilesh Mehta, USA
08.30 - 10.00	Symposium: Critical Care Nutrition	Symposium: Renal Nutrition	Symposium: Nutrition in Surgery
	Vitamin C Mette Berger, Switzerland Vitamin D Abdolreza Norouzy, Iran Protein needs in the critically ill Pierre Singer, Israel Glutamin, arginine, and other Panuwat Promsin, Thailand Omega 3, 6 and 9 fatty acids Jonathan Asprer, Hong Kong	Protein-energy wasting and sarcopenia in CKD Kamyar Kalantar-Zadeh, USA Nutrition assessment in CKD Nantaporn Termpornlerd, Thailand Practical approach and update in CKD Kamyar Kalantar-Zadeh, USA Role of nutrition intervention Isao Tabei, Japan Intradialysis parenteral nutrition Ouppatham Supasyndh, Thailand	Lessening morbidity in patient care Ho-Seong Han, South Korea Carbohydrate loading: Is it important, who is not included? Olle Ljungqvist, Sweden Refeeding syndrome: Early detection and how to avoid Krishnan Sriram, India Enhanced Recovery After Surgery (ERAS) in Korea Do Joong Park, South Korea Role of immunonutrition in surgical patients Jaw-Yuan Wang, Taiwan
10:00 - 10:30	Coffee Break	Coffee Break	Coffee Break
10:30 - 12:00	Symposium: Parenteral Nutrition	Symposium: Albumin	Symposium: Clinical Nutrition - Pharmacist Perspective
	Parenteral nutrition formulation – past, present and future Jonathan Asprer, Hong Kong Central venous catheter: overview and practical points Tee Sze Chee, Malaysia Metabolic complications of parenteral nutrition Daruneewan Warodomwichit, Thailand Standard catheter care: guideline and recommendations Songsri Keawtanom, Thailand Improving quality of life with PN in end-stage disease Minghua Cong, China	Albumin physiology Kaweesak Chittawatanarat, Thailand Albumin as a nutrition marker Kusuma Chaiyasoot, Thailand Albumin as a Inflammatory marker Naoharu Mori, Japan Role of albumin in liver disease Qinghua Meng, China Role of albumin in critically ill patients Nurpuji A Taslim, Indonesia	Role of clinical pharmacist in nutrition team Daraporn Rungprai, Thailand Nutrient - drug interaction Lee Tingfeng, Singapore Practical points of drug admistration in short bowel syndrome YT Chang, Taiwan Cannabinoid: Pros Anunchai Assawamakin, Thailand Cannabinoid: Cons Sahaphume Srisuma, Thailand
12:00 - 13:30	Lunch Symposium By Abbott Laboratories
	Early nutritional screening and interventions for improved hospital & post-discharge outcomes: Continuum of care Krishnan Sriram, USA Oral Nutritional Supplement with β-hydroxy-β-methylbutyrate (HMB) Improves Nutrition, Physical Performance and Ameliorates Intramuscular Adiposity in Pre-Frail Older Adults Chen Liang-Kung, Taiwan
13:30 - 15:00	Symposium: Microbiota in Practice	Symposium: Nutrition in Cancer	Symposium: Pediatric Nutrition
	Dysbiosis in GI-Diseases Remy Meier, Switzerland The role of fecal microbiota transplantation Remy Meier, Switzerland Gut microbiota and role of prebiotics in pediatrics Chonnikant Visuthranukul, Thailand Microbiome manipulation for disease mitigation Gail A. M. Cresci, USA Microbial-nourishing immunity: the new paradigm of host-microbe interaction and disease Parameth Thiennimitr, Thailand	Psychological effect on cancer nutrition Josef Hartono, Indonesia Implementation of nutritional support as a strategy to enhance cost-effectiveness of anticancer therapies Alessandro Laviano, Italy Nutrition assessment tool for cancer patients Thanon Khongcharoensombat, Thailand Improving survival in cancer Patients Ho-Seong Han, South Korea Nutrition therapy in cancer: Is it oncologically logical? Krishnan Sriram, USA	Pediatric critical care nutrition: overview and impact on PICU outcomes Rujipat Samransamruajkit, Thailand How to implement nutrition guideline in PICU? Nilesh Mehta, USA The role of PN in critically ill children: When to consider? Jeeraparn Phosuwattanakul, Thailand
	Closing Ceremony