PENSA 2021

CONFERENCE PROGRAM

DATE

DAY 1: 14 OCTOBER 2021

ROOM

ROOM 1

ROOM 2

ROOM 3

ROOM 4

08:00 - 10:00

COVID-19: Nutrition experience

 

 

COVID-19: China
Zhiyong Peng
COVID-19: India
Sanjith Saseedharan
COVID-19: Japan
Ryoji Fukushima
COVID-19: South Korea
Suk Kuyng Hong
COVID-19: Thailand
Kulapong Jayanama
COVID-19: Latin America
Vanessa Fuchs Tarlovsky
COVID-19: Europe
Rocco Barazzoni
COVID-19: US
Todd Rice

10:00 - 10:30

Coffee Break

10:30 - 12:00

Opening Session

 

Chomchark Chantrasakul Honorary Lecture: Quality improvement on nutrition care
Thanyadej Nimmanwudipong, Thailand

12:00 - 13:30

Lunch Symposium
By Fresenius Kabi

 

UCN key findings
Dr.Winai Ungpinitpong, Thailand
Perioperative Nutrition: High impact, low risk, low cost intervention
Prof. Stanislaw Klek, Poland
Decision factors in clinical nutrition
Prof. Jonathan Asprer, Hong Kong

13:30 - 15:00

Symposium: Critical Care Nutrition

Symposium: Obesity

Symposium: Pediatric Nutrition

Oral Presentation-1

 

What is new in the ESPEN-ICU guideline?
Mette Berger, Switzerland
The importance of timing and achieving protein goals in early critical illness
Arthur van Zanten, Netherland
ICU nutrition in Indonesia
Josef Hartono, Indonesia
Energy requirement and delivery in ICU
Sornwichate Rattanachaiwong, Thailand
Critical care nutrition update: From Myths to Evidence
Krishnan Sriram, India

Pediatric obesity: Multidisciplinary approach
Orapa Suteerojntrakool, Thailand
Sarcopenic obesity: The next epidemics?
Rocco Barazzoni, Italy
Behavior and lifestyle intervention: From theory to practice
Supawan Buranapin, Thailand
Metabolic and nutritional complications of bariatric surgery
Irit Chermesh, Israel
Role of bariatric surgery and choice
Suthep Udomsawaengsup, Thailand

Pediatric intestinal failure and home PN: Growth and nutritional status
Sirinuch Chomtho, Thailand
Pediatric IFALD
Yen-Hsuan Ni, Taiwan
Neonetal parenteral nutrition: What is now and long-term outcome?
Sarayut Supapannachart, Thailand

TBC

15:00 - 15:30

Coffee Break

Coffee Break

Coffee Break

Coffee Break

15:30 - 16:45

Symposium: Protein

Symposium: Nutrition in Liver and Pancreatic Diseases

Symposium: GLIM and Nutrition Assessment

Oral Presentation-2

 

Muscle and functional mobility assessed at the bedside
Micheal Hiesmayr, Germany
Importance of proteins in clinical nutrition
Osman Abbasoglu, Turkey
High protein intake in critically ill patients
Abdolreza Norouzy, Iran
How to enhance the early mobilization and rehabilitation in practice
Onuma Chaiwat, Thailand

Liver transplantation
Pongserath Sirichindakul, Thailand
Fatty liver
Sang-Jae Park, South Korea
Pancreatic fistula
Ravinder Reddy, India
Nutrition in chronic pancreatitis
Remy Meier, Switzerland

GLIM: future developments
Rocco Barazzoni, Italy
GLIM: Thailand experience
Veeradej Pisprasert, Thailand
GLIM: Japanese perspective
Ryoji Fukushima, Japan
Other assessment tools
Matthias Pirlish, Germany

TBC

16:45 - 18:00

Symposium: Micronutrients

Symposium: Novel Technology

Symposium: Obesity

 

 

Micronutrients in ICU
Pornpoj Pramyothin, Thailand
Micronutrients in burn patients
Mette Berger, Switzerland
Micronutrients post-bariatric surgery
Prapimporn Chattranukulchai, Thailand
Micronutrients in chronic kidney diseases
Sirakarn Tejavanija, Thailand

Indirect calorimetry as a point of care in the ICU
Pierre Singer, Israel
Role of metalobomic in metabolic syndrome
Chanisa Thonusin, Thailand
Using AI for estimate food intake in hospitalized patients Thailand
Panas Jesadaporn, Thailand
Electrical impedance and clinical application
Matthias Pirlich, Germany

Unforeseen consequences: Side effects of bariatric surgery
Shirley Y.M.Liu, Hong Kong
Gut microbiota and obesity
Gail A. M. Cresci, USA
Phytotherapy and weight loss
Alessandro Laviano, Italy
Bariatric and metabolic surgery in Korean obese patients
Kyung Won Seo, South Korea

18.00 - 19.30

Dinner Symposium
By Fresenius Kabi

Dinner Symposium
By Nestlé Health Science

 

 

Sarcopenia: Addressing the Challenge of Sarcopenia in Older Adults Speaker: Juergen Bauer, Germany

The Efficacy and Benefits of a Diabetes Specific Formula for Diabetes and Weight Management
Speaker: (TBC)

DATE

DAY 2: 15 OCTOBER 2021

ROOM

ROOM 1

ROOM 2

ROOM 3

ROOM 4

08:00 - 08:30

Meeting expert lecture:
Critical care

Meeting expert lecture:
Surgery

Meeting expert lecture:
Cancer

 

 

Nutrition in critically ill patients: What, When, How?
Pierre Singer, Israel

ERAS: Theoritical background and current?
Olle Ljungqvist, Sweden

Nutrition therapy in cancer patient
Alessandro Laviano, Italy

08.30 - 10.00

Symposium: Quality of Nutrition Care

Symposium: Nutrition in Surgery

Symposium: Home Parenteral Nutrition

Oral Presentation-3

 

How KSPEN ensures quality of nutrition support?
Dong Woo Shin, South Korea
Why quality system of nutrition support still does not implement in our country?
Tinni T Maskoen, Indonesia
Nutrition day: The gap and improvement of nutrition support
Michael Hiesmayr, Germany
Quality indicators in cancer patients - From recommendation to practice
Alessandro Laviano, Italy
Quality improvement of nutrition care in tertiary center in Thailand
Somboon Subwongcharoen, Thailand

Nutrition and ERAS perfect interaction
Olle Ljungqvist, Sweden
Prehabilitation in major upper GI surgery
Mohammad Shukri Jahit, Malaysia
Prehabilitation and nutrition support in sarcopenic surgical patient
Jesus Fernando Inciong, Philippines
ERAS in Thailand: situation and obstacles
Winai Ungpinitpong, Thailand
ERAS: who is not included?
Varut Lohsiriwat, Thailand

Training the trainers in home PN
Mohammad Shukri Jahit, Malaysia
How to set up the HPN team
Irit Chermesh, Isarael
Long term complications of HPN
Stanislaw Klek, Poland
HPN Experience in Thailand
Chulaporn Roongpisuthipong, Thailand
How to initiate and how to withhold home nutrition?
Stanislaw Klek, Poland

TBC

10:00 - 10:30

Coffee Break

Coffee Break

Coffee Break

Coffee Break

10:30 - 12:00

Symposium: Critical Care Nutrition

Symposium: Geriatric Nutrition

Symposium: Nutrition in GI diseases

Oral Presentation-4

 

Mitochondrial dysfunction in critical illness: Consequences for nutrition therapy
Arthur van Zanten, Netherland
Dynamics of protein metabolism in acute illness
Michael Hiesmayr, Germany
How to assessment and implementation of nutrition care in Thailand?
Vibul Trakulhoon, Thailand
Indirect calorimetry as a point of care in the ICU
Pierre Singer, Israel
Hypocaloric or isocaloric delivery: What is better?
Jesus Fernando Inciong, Philippines

Malnutrition in the elderly: Screening and nutritional support
Rocco Barazzoni, Italy
Sarcopenia in the Thai elderly people (causes, impact, treatment)
Panita Limpawattana, Thailand
Eating patterns and promotion of health span
Alessandro Laviano, Italy
Sarcopenia in elderly patients
Matthias Pirlish, Germany
Anthropometric measurement as a tool to determine sarcopenia
Ranuka Jayatissa, Sri Lanka

Practical nutritional management in short bowel syndrome – EN
Yun Chen, Taiwan
Practical nutritional management in short bowel syndrome – PN
Nicha Somlaw, Thailand
Practical pharmacological management in short bowel syndrome
Stanislaw Klek, Poland
Severe gastrointestinal dysmotility
Narisorn Lakananurak, Thailand
How to eradicate barriers to enteral feeding?
Pariya Phanachet, Thailand

TBC

12:00 - 13:30

Lunch Symposium
By Thai-Otsuka

 

 

The Completed transition from PN to EN
Starting the energy provision with SPN
Speaker: TBC
The Completed transition to EN
Sornwichate Rattanachaiwong, Thailand
Moderator: Vibul Trakulhoon, Thailand

13:30 - 15:00

Symposium: Nutrition in Trauma and Wound Care

Symposium: Sports Nutrition

Symposium: Dietary Pattern

Oral Presentation-5

 

Feeding in the critically ill trauma patients
Burapat Sangthong, Thailand
Immune-enhancing diets and antioxidant in critically ill
Arthur van Zanten, Netherland
Nutrition in major burn
Pornpom Muangman, Thailand
Nutrition in chronic wound care: Which should be concerned?
Min Ji Seok, South Korea
GI fistula: Is it contra-indication for enteral nutrition?
Enders Ng, Hong Kong

Sports nutrition practice guided by integrative physiology
Daroonwan Suksom, Thailand
Practical sports nutrition for the modern society
Alisa Nana, Thailand
Sports nutrtion: How to put theory to practice?
Rinyanan Kuntha, Thailand
Relative energy deficiency in sports: Nutrition concerns that should not be overlooked
Krisadee Bodhidatta, Thailand
Micronutrients in athlete and sport man
Vince Leenard Yabut, Philippines

Can specific dietary patterns provide health benefit?
Chwang Leh-chii, Taiwan
Implications of dietary patterns for Asians' Health
Chwang Leh-chii, Taiwan
Intermittent fasting
Samitti Chotsriluecha, Thailand
Ketogenic diet
Chaitong Churuangsuk, Thailand
Plant-based diet
Chanida Pachotikarn, Thailand

TBC

15:00 - 15:30

Coffee Break

Coffee Break

Coffee Break

Coffee Break

15:30 - 16:45

Symposium: Geriatric Nutrition

Symposium: Nutrition during Organ Support

Symposium: Pediatric Nutrition

Oral Presentation-6

 

Sarcopenic dysphagia
Ayano Nagano, Japan
Role of nutrition in physical and cognitive frailty
Prasert Assantachai, Thailand
Diet for dysphagic patients
Hazel Yeong Ee Ling, Singapore
Nutrition rehabilitation in sarcopenic and sarcopenic dysphagia
Hidetaka Wakabayashi, Japan

Nutrition during extra-corporeal membrane oxygenation (ECMO)
Rungsan Bhurayanontachai, Thailand
Nutrition during continuous renal replacement therapy (CRRT)
Nattachai Srisawat, Thailand
Nutrition during targeted nutrition management (TTM)
Sanit Wichansawakun, Thailand
Nutrition during invasive and non-invasive mechanical ventilation (IPPV-NIPPV)
Panuwat Promsin, Thailand

EN support: Pediatric perspective
Ladda Mo-suwan, Thailand
Pediatric home EN: Modular-made to individual needs
Sirinapa Siwarom, Thailand
Early EN in pediatric critical care: When and How?
Nilesh Mehta, USA

TBC

16:45 - 18:00

Symposium: Nutrition in Chronic illnesses

Symposium: Nutrition in for health promotion

Symposium: Nutrition Quality

SPENT General Assembly

 

Complex management of refeeding syndrome
Mohammad Shukri Jahit, Malaysia
Intermittent fasting: a feasible approach to patients with chronic diseases?
Alessandro Laviano, Italy
Diet, nutrition and chronic disease prevention and control in China
Han-Ping Shi, China
Management of the complications of enteral nutrition
Osman Abbasoglu, Turkey

Omega-3 and other oils
Chanita Unhapipatpong, Thailand
Collagen types
Bhagawat Tangjaturonrasme, Thailand
Glutathione
Tetsuya Takamasu, Japan
Calcium and vitamin D
Hataikarn Nimitphong, Thailand

FELANPE declaration of human rights (Cartagena Declaration)
Diana Cardenas Zuluaga, Colombia
Nutrition policy for all in Thailand
Soranit Siltharm, Thailand
The improvement of nutrition service quality on the limited resource situation
Maricar Esculto-Khan, Philippines
Nutrition oncology Latin American study results
Dolores Rodiguez Veintimilla, Ecuador

18.00 - 19.30

Dinner Symposium
By Baxter

Dinner Symposium
By B. Braun

 

 

The Power of Protein: Theory and Practical Examples
Speaker
Elisabeth De Waele, Belgium
Moderator: Kaweesak Chittawatanarat, Thailand

The Importance of Nutrition Therapy at Every Step of Your Patient’s Journey
Conditioning of high-risk surgical patients – Pre-habilitation
Speaker: (TBC)
Optimization of patient care through modern nutrition management
Speaker: (TBC)
The seriously ill patient after discharge – effective home Enteral and home Parenteral Nutrition
Speaker: (TBC)

DATE

DAY 3: 16 OCTOBER 2021

ROOM

ROOM 1

ROOM 2

ROOM 3

08:00 - 08:30

Meeting expert lecture:
Renal nutrition

Meeting expert lecture:
Nutrition research

Meeting expert lecture:
Pediatrics

 

Nutrition guideline for renal diseases
Kamyar Kalantar-Zadeh, USA

Pearls of conducting clinical nutrition research
Todd Rice, USA

How to implement nutrition support guideline in PICU?
Nilesh Mehta, USA

08.30 - 10.00

Symposium: Critical Care Nutrition

Symposium: Renal Nutrition

Symposium: Nutrition in Surgery

 

Vitamin C
Mette Berger, Switzerland
Vitamin D
Abdolreza Norouzy, Iran
Protein needs in the critically ill
Pierre Singer, Israel
Glutamin, arginine, and other
Panuwat Promsin, Thailand
Omega 3, 6 and 9 fatty acids
Jonathan Asprer, Hong Kong

Protein-energy wasting and sarcopenia in CKD
Kamyar Kalantar-Zadeh, USA
Nutrition assessment in CKD
Nantaporn Termpornlerd, Thailand
Practical approach and update in CKD
Kamyar Kalantar-Zadeh, USA
Role of nutrition intervention
Isao Tabei, Japan
Intradialysis parenteral nutrition
Ouppatham Supasyndh, Thailand

Lessening morbidity in patient care
Ho-Seong Han, South Korea
Carbohydrate loading: Is it important, who is not included?
Olle Ljungqvist, Sweden
Refeeding syndrome: Early detection and how to avoid
Krishnan Sriram, India
Enhanced Recovery After Surgery (ERAS) in Korea
Do Joong Park, South Korea
Role of immunonutrition in surgical patients
Jaw-Yuan Wang, Taiwan

10:00 - 10:30

Coffee Break

Coffee Break

Coffee Break

10:30 - 12:00

Symposium: Parenteral Nutrition

Symposium: Albumin

Symposium: Clinical Nutrition - Pharmacist Perspective

 

Parenteral nutrition formulation – past, present and future
Jonathan Asprer, Hong Kong
Central venous catheter: overview and practical points
Tee Sze Chee, Malaysia
Metabolic complications of parenteral nutrition
Daruneewan Warodomwichit, Thailand
Standard catheter care: guideline and recommendations
Songsri Keawtanom, Thailand
Improving quality of life with PN in end-stage disease
Minghua Cong, China

Albumin physiology
Kaweesak Chittawatanarat, Thailand
Albumin as a nutrition marker
Kusuma Chaiyasoot, Thailand
Albumin as a Inflammatory marker
Naoharu Mori, Japan
Role of albumin in liver disease
Qinghua Meng, China
Role of albumin in critically ill patients
Nurpuji A Taslim, Indonesia

Role of clinical pharmacist in nutrition team
Daraporn Rungprai, Thailand
Nutrient - drug interaction
Lee Tingfeng, Singapore
Practical points of drug admistration in short bowel syndrome
YT Chang, Taiwan
Cannabinoid: Pros
Anunchai Assawamakin, Thailand
Cannabinoid: Cons
Sahaphume Srisuma, Thailand

12:00 - 13:30

Lunch Symposium
By Abbott Laboratories

 

 

Early nutritional screening and interventions for improved hospital & post-discharge outcomes: Continuum of care
Krishnan Sriram, USA
Oral Nutritional Supplement with β-hydroxy-β-methylbutyrate (HMB) Improves Nutrition, Physical Performance and Ameliorates Intramuscular Adiposity in Pre-Frail Older Adults
Chen Liang-Kung, Taiwan

13:30 - 15:00

Symposium: Microbiota in Practice

Symposium: Nutrition in Cancer

Symposium: Pediatric Nutrition

 

Dysbiosis in GI-Diseases
Remy Meier, Switzerland
The role of fecal microbiota transplantation
Remy Meier, Switzerland
Gut microbiota and role of prebiotics in pediatrics
Chonnikant Visuthranukul, Thailand
Microbiome manipulation for disease mitigation
Gail A. M. Cresci, USA
Microbial-nourishing immunity: the new paradigm of host-microbe interaction and disease
Parameth Thiennimitr, Thailand

Psychological effect on cancer nutrition
Josef Hartono, Indonesia
Implementation of nutritional support as a strategy to enhance cost-effectiveness of anticancer therapies
Alessandro Laviano, Italy
Nutrition assessment tool for cancer patients
Thanon Khongcharoensombat, Thailand
Improving survival in cancer Patients
Ho-Seong Han, South Korea
Nutrition therapy in cancer: Is it oncologically logical?
Krishnan Sriram, USA

Pediatric critical care nutrition: overview and impact on PICU outcomes
Rujipat Samransamruajkit, Thailand
How to implement nutrition guideline in PICU?
Nilesh Mehta, USA
The role of PN in critically ill children: When to consider?
Jeeraparn Phosuwattanakul, Thailand

 

Closing Ceremony